The "rose" pastry
A gourmet creation as part of the exhibition "Gardens of the Enlightenment, 1750-1800"
This creation takes the form of a soft, velvety powder-pink dome, crowned with a rose and delicate floral petals.
A composition inspired by the floral ornaments and botanical poetry of 18th-century gardens.
A tangy lime mousse, paying tribute to the Orangery of Versailles, where citrus fruits were meticulously cultivated as symbols of prestige, modernity, and botanical expertise during the Age of Enlightenment.
A vibrant hibiscus & blackberry heart, with a deep, vivid colour inspired by the exotic flowerbeds introduced into the royal gardens.
A rich, melt-in-the-mouth vanilla financier, bringing a touch of indulgence rooted in the finest French pastry tradition.
Crowned with rose, the undisputed queen of the gardens and an enduring symbol of refinement and elegance.
Opening times
Open Tuesday to Sunday
10am to 5pm in low season (November 1st to March 31st)
10am to 6pm in high season (April 1st to October 31st)
Closed on Mondays
Information and reservations
Access: on the first floor of the Palace. After the ticket check, it is accessible from the Royal Courtyard or at the end of the State Apartments circuit.
Group reservation: Accommodation for groups of up to 60 people, private rooms angelina.commercial@groupe-bertrand.com
+33 (0)1 39 20 08 32
www.angelina-paris.fr
One more address for Angelina in the Estate: the Petit Trianon.
